September 18, 2013: Part 2 of a 2 part interview with Stacy Harris of Gameandgarden.com. Do
you think wild game meat is tough and tastes bad? Stacy shares her tips for making wild game meat
tender and delicious, including venison, quail, turkey, and other poultry. If you hunt, you’ll want to
check out her proven methods of cooking wild game!
Mentioned in the show: