Food Storage & Survival: Dandelion Roots, Starting with Food Storage, Mother’s Day Gifts, & Interview with Author of My Food Storage Cookbook

fss episode 5 rice 98May 8, 2013: Eating dandelion roots, how I got started with food storage, preparedness Mother’s Day gift ideas, and an interview with Megan from My Food Storage Cookbook about her method for planning and cooking long term food storage. Be sure to check out the show notes after you listen!